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Food Handler’s Class

June 1, 2016 @ 8:30 am - 10:30 am

The Texas A&M Research and Extension Center is sponsoring an accredited two hour course on food handling for food employees in order to comply with the new Texas Food Establishment Rules. Contact the Texas A&M AgriLife Extension Office at 254-965-1460 for more information. The cost is $20 and must be paid before the course begins.

Details

  • Date: June 1, 2016
  • Time:
    8:30 am - 10:30 am
  • Event Category:

Venue

  • Texas A&M Agrilife Extension
  • 1229 N. US HWY 281
    Stephenville, TX 76401 United States
    + Google Map
  • Phone 254-965-6190

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